Lazouch restaurant christmas menus


LAZOUCH CHRISTMAS MENU'S

The Christmas Menu is available at Lunch and Dinner from
Saturday 3rd December until Friday 23rd December 2011,
In addition to our
A la Carte and Table d’hôte Menu.

We cater for special dietary needs e.g. Coeliacs and Lactose Intolerant.

To make your reservation please call the restaurant on 01530 412536 to check availability, and return the completed confirmation slip
with a non-refundable deposit of £10.00 per person.

To download a booking confirmation slip please click here

If you have any special dietary needs for medical or religious reasons, please contact the restaurant and the menu can be altered accordingly.

V.A.T. @ 20% is included in the price of the Menu;
gratuities are left to your discretion.

A private room is available for up to 16 guests in our upstairs dining room.
We have two dining rooms on the ground floor, one in the front, which will seat up to 30 people, and one in the back seating up to 16

If you should require any more information please contact

LA ZOUCH

2 Kilwardby Street
Ashby de la Zouch
Leicestershire LE65 2FQ
Telephone & Fax: 01530 412536
Website: www.lazouch.co.uk
E-Mail: wine&whisky@lazouch.co.uk

 

Please note this is a non-smoking establishment.

The restaurant will be closed from Sunday 25th December 2011, re-opening Wednesday 1th January 2012.


LISTED HERE ARE OUR CHRISTMAS MENU'S

 

MENU's

Starter and Puds Lunch-time & Evening Menu

Available Lunch-time and Evening
Every Thursday, Friday and Saturday throughout December
(Excluding Christmas Eve)

3 Courses £17.50
5 Courses £23.75

Choose 3 or 5 courses from the savoury and sweet menu,
in any order or any variation, filter coffee or tea included

Savouries
......

Homemade Beef and Winter Vegetable Soup

Homemade Minestrone Soup

Melon Fan with Pineapple and Ginger Sorbet

Crab and Sweet Corn Vol au Vent

Cheese Dreams
(Wholemeal bread rolled with cheddar cheese
wrapped in bacon and baked)

Cream Cheese and Smoked Salmon Salad

Turkey Yorkies
(3 small Yorkshires filled with sliced Turkey
and chestnut stuffing with gravy)

English Cheeses and Biscuits
(Stilton, Leicester, Wensleydale and Cranberry)

......

Sweets
......

Hot Cherry Pancake
with Vanilla Ice-cream

Chocolate and Whiskey Tart

Old Fashioned Rice Pudding
with Strawberry Jam

Lemon Bakewell
with Cream or Custard

Raspberry and Vanilla Roulade

Sherry Trifle

La Zouch Lime and Lemon Cheesecake

Christmas Pudding
with Brandy Sauce

......

Filter Coffee or Tea with Mince Pie

 


 

Table D’hôte Menu

Served throughout December

Main Course £16.25 – 2 Courses £21.50
3 Courses £26.95
Including VAT @ 20%

Homemade Beef and Vegetable Soup

Homemade Minestrone Soup

Fresh Melon Fan and Pineapple with Mango Coulis

Salmon Terrine with Melba Toast
(served on a bed of salad)

Cashew and Spinach Croquettes
(served on a bed of salad with chutney)

......

Complimentary Homemade Sorbet
(contains Egg White)
......

Baked Stuffed Mushrooms
(Field mushrooms with a stuffing of pine nuts, cheddar, parsley, garlic and breadcrumbs)

Seafood Cider Casserole
(Salmon, monkfish and crab in a cider, apple and cream sauce)

Roast Loin of Lamb
(With a port, redcurrant and rosemary sauce)

Fresh Roast Turkey
(With Chestnut stuffing and sausage wrapped in bacon)

Served with a selection of Seasonal Vegetables and Potatoes

......

Christmas Pudding with Brandy Sauce
or
Sweet from the Trolley
or
Selection of English Cheeses

......

Filter Coffee or Tea with Mince Pies


 



Christmas Eve Dinner

£28.95

Homemade Tomato Soup

Tropical Fruit Salad
(Melon, Kiwi, Pineapple and Banana)

Greek Salad
(Mixed salad with feta cheese and olives)

Smoked Salmon and Prawn Salad

......

Complimentary Homemade Sorbet
(Contains egg white)

......

Vegetarian Paella
(Winter vegetables cooked in the style of paella)

Mushroom and Spinach Pancake
(Topped with melted stilton)

Grilled Salmon Fillet
(With crab and sweet corn sauce)

Plaice Florentine
(Plaice fillet served on a bed of spinach coated in cheese sauce)

Roast Turkey
(With chestnut stuffing and bacon and sausage roll)

Leeky Pork
(Grilled pork fillet with a leek and sage cream sauce)

Celebration Steak (£2.00 extra)
(Grilled sirloin steak with a garlic and mushroom cream sauce)

Served with a selection Seasonal Vegetables and Potatoes

......

Christmas Pudding with Brandy Sauce
or
Sweet from the Trolley
or
Selection of English Cheeses

......

Filter Coffee or Tea and Mince Pies

 

 

LA ZOUCH
2 Kilwardby Street, Ashby de la Zouch, Leicestershire. LE65 2FQ

Tel: 01530 412536 Fax: 01530 412536

RESTAURANT OPENING HOURS

Morning Coffee from: 10:00am to 12 noon Lunches from: 12 noon to 2:00pm

Afternoon Tea from: 2:00pm to 4:00pm Evening Meals from: 6:30pm to 10:00pm

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