Baked Stuffed Mushrooms (With a stuffing of bacon onion garlic and breadcrumbs)
£5.95
Mumbled Eggs (Scrambled eggs and mushrooms topped with melted cheddar)
£5.95
MAIN COURSES All served with a selection of potatoes, Vegetables or salad
Fish
Monkfish Provençale (Monkfish cooked in a sauce of tomato, onion, herbs with white wine and cream)
£16.25
Fish
Goujons of Plaice with Tartare Sauce
£15.75
Fish
Mediterranean Salmon (Salmon fillet topped with red onion sundried tomato roasted red pepper and baked in foil)
£15.75
Meat
Grilled Fillet Steak
£24.75
Meat
Grilled Sirloin Steak
£17.50
Meat
Beef Stroganoff (Strips of Fillet steak in a cream sauce with a hint of nutmeg, served on a bed of rice)
£24.95
Meat
Chicken Roulade (Chicken fillet filled with stilton wrapped in bacon and baked)
£15.25
Meat
Lambs Kidneys Epicure (Kidneys cooked in port with redcurrant jelly and french mustard, served on a bed of rice)
£14.95
Vegetarian
Spinach and Tomato Roulade
£12.50
Vegetarian
Mushroom and Tarragon Pancake (Topped with melted blue cheese)
£12.50
Vegan
Mixed Nut Roast with Tomato Sauce
£12.50
Vegan
Garlic Bread
£1.95
Sauces
Cream Pepper Sauce, Stilton and Mushroom,
Tomato and Horseradish, Chasseur Sauce
£2.50
DESSERT
Various Dairy Ice Cream's
£3.50
Choice of Sweet from the Trolley
£5.25
Selection of Cheese and Biscuits (served with a glass of Duff Gordon Ruby Port £6.25)
£5.75
Choice of Filter Coffee or Tea
£2.25
Cafetiere of Freshly Ground Coffee Pure Kenya Peaberry, Pure Kenya, Pure Columbia, Columbia Decaffeinated, Pure Mocha, Pure Java, Continental Blend, Royal Blend
£2.30
Speciality Coffee's Available Served at the table, topped with cream and decorated with grated chocolate
