Lazouch Restaurant - Ashby De La Zouch
Lazouch Restaurant
TABLE D'HOTE MENU - FEBRUARY
Main Course £16.25
2
Courses £21.50
3
Courses £26.95
including V.A.T @ 20%
Devilled Mushrooms
(Mushrooms cooked in a cream sauce with French mustard, tomato puree and Worcestershire sauce)
served on a bed of salad)
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Beetroot and Orange Salad
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Complimentary Homemade Sorbet
(Contains egg white)
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Risotto Verde
(Rice cooked with spinach, mushrooms, cashews, oregano and white wine)
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Somerset Plaice
(Poached plaice in cider and apple cream sauce)
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Pork Colston Bassett
(Pork fillet in a Stilton and walnut cream sauce)
and breadcrumbs with a sherry and orange sauce
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Creamy Cumin Chicken
(Chicken fillet cooked in a mild creamy coriander, cumin and ground almond sauce)
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All Served with Seasonal Vegetables and Potatoes
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Sweet from the Trolley
or
Selection of Cheese and Biscuits
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Filter Coffee or Tea served with a shortbread biscuit
£2.50
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All Prices include V.A.T @ 20%
Service charge not included
To the best of our knowledge ingredients used in our dishes
are not produced from Genetically Modified Foods
LA ZOUCH
2 Kilwardby Street, Ashby de la Zouch, Leicestershire. LE65 2FQ
Tel: 01530 412536 Fax: 01530 412536
RESTAURANT OPENING HOURS
Morning Coffee from: 10:00am to 12 noon Lunches from: 12 noon to 2:00pm
Afternoon Tea from: 2:00pm to 4:00pm Evening Meals from: 6:30pm to 10:00pm
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