Lunch Menu (Wednesday to Friday)
Week Commencing 24th November
£6.50
Homemade Mushroom Soup
Homemade Beef Soup
Welsh Rarebit
Melon Cocktail
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£12.50
Nut Roast with Autumn Chutney
Goujons of Plaice
with tartare sauce
Roast Turkey Crown
Beef and Ale Pie
served with
Creamed Potatoes or Homemade Chips
Vegetables or Salad
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£6.50
Sweet or Cheese from the Blackboard
with cream ice-